Dario and Diana Bordoli first opened the doors to Trattoria Dario on September 27th, 2013. The main concepts driving our restaurant are upscale Italian food and wine, an authentic Italian experience, a trattoria like atmosphere (open, inviting, casual, and family friendly), professional service, late night bar accommodations, and personally meeting each and every guest who enters our doors. Our staff is like family to us, and our guests are treated as if they were entering our very own home.